Turkey or Beef Meatballs

Serves: 8
Makes: ~16 medium-sized meatballs
 
Ingredients:
  • 1 lb ground turkey or lean ground beef
  • 1 ½ cups dry breadcrumbs
  • 1 8 oz can Hunt’s Basil, Garlic and Oregano Tomato Sauce, or 1 cup homemade/jarred sauce
  • 1 tsp oregano
  • ¼ tsp garlic powder
  • ¼ tsp onion powder
  • Generous sprinkle of salt and pepper
  • Homemade or jarred sauce for serving
 
 
Directions
  1. Preheat oven to 375 degrees
  2. Combine all ingredients in a medium size bowl and mix well
  3. Shape into balls and place on a non-stick baking sheet
  4. Bake 20 – 25 minutes until just reaching an internal temperature of 165 degrees F.
  5. Place in a large pan and pour sauce over top. Keep over low heat until ready to serve.