MARY HOWARD RD, LD
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Roasted Asparagus
Ingredients:
2lbs asparagus, ends trimmed
2 Tbsp olive oil
Garlic powder, salt and pepper, to taste
Directions:
Preheat oven to 400 F. Spray cookie sheet with nonstick spray.
Spread asparagus in an even layer on the cookie sheet. Add oil and seasonings, tossing to combine.
Bake for 15 - 17 minutes, depending on size of asparagus, turning halfway through. If desired, add a squeeze of lemon before serving.
Home
About Me
Packages
Recipes
Breakfast
Soup, Salad & Sandwiches
Dinner Entrees
Sides
Breads, Baked Goods & Desserts
Dips, Sauces & Toppers
Toast Tuesday
Drinks
Contact